Thursday, 31 January 2013
Swirly Chocolate Buns
These were divine!
I actually left the dough to rise overnight and it seemed to work just as well.
These were served up whilst still warm and really, they are a treat. The yummy cinnamon flavour and the bittersweet chocolate =yum!
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25 July 2013 at 07:23
wow. really cant wait to try this at home. <3
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wow. really cant wait to try this at home. <3ReplyDelete